This female Pileated Woodpecker stopped in to nibble on some fresh suet at the Cornell Lab FeederWatch cam. Suet is technically defined as the hard fat around the kidneys and loins in beef and mutton, but in common usage, most kinds of beef fat are also called suet and can safely be fed to birds. Suet is particularly attractive to woodpeckers, nuthatches, chickadees, jays, and starlings.
Raw suet grows rancid quickly when temperatures are above freezing, so don’t offer that except in winter. When suet is melted and the impurities removed (“rendering”), it keeps much better, but can still get soft during warm weather.
During hot summer months we use "no melt" suet, which is rendered, refined, and mixed with grains and/or seeds that help keep the suet from getting soft and melting.
Watch LIVE at http://AllAboutBirds.org/CornellFeeders for news, updates, and more information about the pond and its surroundings.
This FeederWatch cam is located in the Treman Bird Feeding Garden at the Cornell Lab of Ornithology in Ithaca, New York. Perched on the edge of both Sapsucker Woods and its 10-acre pond, these feeders attract both forest species like chickadees and woodpeckers as well as some species that prefer open environments near water like Red-winged Blackbirds.
The Wild Birds Unlimited store at Sapsucker Woods has been a part of the visitor experience in the Cornell Lab’s Visitor Center ever since the new building opened in 2003. They are the preferred vendor of official Cornell Lab merchandise and offer a dizzying number of feeders, binoculars, and birdwatching-related gear and gifts to make any bird enthusiast happy. WBU has also pledged support for many of the Cornell Lab’s local efforts, including providing the bird feeders and food for this FeederWatch Cam.
The FeederWatch cam hardware includes an Axis P1448-LE camera with an an ETS ML1-WPW microphone.
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